Italy

Italy is renowned for its wine production, which has a long and rich history dating back to ancient times. Italian winemaking is characterised by a deep respect for tradition and a focus on quality, with many vineyards using traditional methods and indigenous grape varieties.

One of the key aspects of Italian winemaking is the emphasis on terroir, which refers to the unique combination of soil, climate, and geography that gives each wine its distinctive flavour and character. As a result, Italian winemakers often focus on cultivating grapes in specific regions that are well-suited to certain varietals.

Overall, Italian winemaking is characterised by a deep respect for tradition, a focus on quality and terroir, and a wide range of unique grape varieties and wine styles.

Regions

Lombardy
Veneto
Tuscany
Italy region map

Lombardy

Lombardy is a region located in northern Italy, and it is one of the most populous and prosperous regions in the country. The region is home to a wide range of industries, including fashion, design, and finance, but it is also known for its wine production.

Lombardy is one of the most important wine regions in Italy, and it is particularly known for its sparkling wines, such as Franciacorta and Oltrepò Pavese. Franciacorta is made using the traditional method, similar to Champagne, with a secondary fermentation in the bottle, resulting in a complex and elegant wine with fine bubbles. Oltrepò Pavese is known for its refreshing and fruity sparkling wines made from Pinot Noir and Chardonnay grapes.

Overall, Lombardy is a diverse wine region that produces a wide range of high-quality wines, from sparkling wines to full-bodied reds and crisp whites. The region's unique terroir and commitment to quality make it an important player in the world of Italian wine.

The Veneto region is located in northeastern Italy, and it is one of the most important wine regions in the country. The region is known for producing a wide range of high-quality wines, including both still and sparkling wines, from a variety of grape varieties.

One of the most famous wines from Veneto is Prosecco, a sparkling wine made primarily from the Glera grape. Prosecco is known for its delicate bubbles, refreshing acidity, and fruity aromas of apple, pear, and citrus. The wine is produced primarily in the province of Treviso, in the hills north of Venice, and it has gained international popularity in recent years.

Overall, Veneto is a diverse wine region that produces a wide range of high-quality wines, from refreshing Prosecco and Franciacorta to full-bodied reds like Amarone della Valpolicella. The region's unique terroir, commitment to quality, and focus on traditional winemaking methods make it an important player in the world of Italian wine.

Veneto

Tuscany

Tuscany is a region located in central Italy and is known as one of the most famous and prestigious wine regions in the world. The region is home to some of Italy's most iconic wines, including Chianti.

Chianti is a red wine made primarily from Sangiovese grapes grown in the Chianti region of Tuscany. The wine is known for its bright acidity, medium body, and aromas of cherries and other red fruits. Chianti can be aged in a variety of ways, from young and fruity to mature and complex.

Overall, Tuscany is a diverse and important wine region that produces a wide range of high-quality wines, from classic Chianti to prestigious Brunello di Montalcino and Super Tuscans. The region's unique terroir, commitment to quality, and focus on traditional winemaking methods make it an important player in the world of Italian wine.

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Small Story Merchants

In the spirit of reconciliation Small Story Merchants acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their Elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.


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